Team Shell Chicken and Lemon Thyme
*This is my absolute favourite at the moment and we eat it at least once a week
Chicken Thigh Fillets – Probably not the best but I have found that breast meat dries out too quickly in this dish
Chicken Stock
Fresh Lemon
Bunch of Lemon Thyme
Minced Garlic
Minced Chilli ( I don’t buy fresh as it is more convenient in a jar)
Spray fry pan with oil
Brown both sides of chicken in Chill and Garlic
Pour in stock
Squeeze in fresh lemon juice
Chop up lemon thyme and put in
Put on low and leave to simmer away while you go and put a load of washing on
Serve with vegetables or salad (or rice or mash if you are being naughty) –
PS The lemon juice might be too over powering for some so just have the lemon thyme…
Subscribe to:
Post Comments (Atom)
1 comment:
Sounds yummy. When are we being invited over for dinner??? :-)
Post a Comment